Winnecunnet Turkey Farm
The Winnecunnet Turkey Farm was situated behind the Winnicunnet Cemetery and Bay Road. Here, as many as 10,000 turkeys were fattened for the Thanksgiving market. They strutted about the 200-acres farm which was originally the winter home of a tribe of gypsies. When the gypsy queen died, the tribe sold the land and it became one of the largest turkey ranches in the country.
